Crab

Crab legs are a delicacy known for their succulent and flavorful meat. When it comes to enjoying this delightful meal, pairing it with the right side dishes can enhance your …

This Crab Cake Sandwich is a mouthwatering experience and a taste of the ocean in every bite. With succulent jumbo lump crab meat, perfectly seasoned and served on buttery rolls, …

This mouth-watering Remoulade Sauce recipe will elevate your seafood to the next level! Perfectly paired with tender crab cakes and succulent salmon, this tangy and creamy sauce is bursting with …

These Grilled King Crab Legs are served tender, juicy, and slightly charred. Grilling will infuse a nice flavor into the meat and enhance the taste. Serve this with our homemade …

What is it/What’s the Difference Between Other Types of Crab Lump crab meat is a type of crab meat that comes from the body of the crab. It is considered …

A seafood boil is a popular culinary tradition that typically includes a variety of seafood, along with other ingredients such as vegetables and spices. The ingredients are cooked together in …

This Seafood Boil Sauce is made with melted butter, fresh lemon, Old Bay Seasoning, and optional Cajun spices for a kick of flavor. Drizzle this sauce or use it for …

This Easy Crab Risotto is made using jumbo lump crab seasoned with Old Bay and served with creamy rice. The dish is prepared with seafood stock, white wine, freshly grated …

This Homemade Seafood Stock is made using the shells of shellfish like crab, shrimp, or lobster. The broth is simmered with carrots, celery, and a bay leaf to use in …

These Seafood Stuffed Mushrooms are seasoned with Old Bay and filled with real jumbo lump crab meat, shrimp, cream cheese, Parmesan, and gooey mozzarella. These homemade caps are better than …