This Fish Fry Seasoning and Breading is a homemade spice blend crafted with herbs and spices and promises to transport your taste buds to bliss. Dive into crispy, golden perfection as every bite of succulent fish melts in your mouth.
When making your own spice blend you should always make it to suit your taste. If it's your first time, cut the spices noted in the recipe in half. Taste the blend (you will have to do so before mixing it with flour), and then build and add more to suit your taste. You can always add additional spices in, but once you have added something, it's much harder to walk that back.The recipe can be easily doubled, tripled, etc. for batch use.