Baked Stuffed Salmon  with Crab Meat

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This salmon is easy to make in 30 minutes and perfect for weeknight dinners!


– salmon fillets  – lump crab meat – cream cheese softened – Greek yogurt or sour cream – worcestershire sauce – Parmesan Reggiano cheese – garlic cloves  – olive oil – garlic powder *all ingredient listed below


Stir the cream cheese, Greek yogurt or sour cream, crab meat, minced garlic, Worcestershire sauce, and Parmesan cheese in a bowl.


Drizzle the olive oil onto both sides of the salmon. Make cuts/slices into the center of each of the pieces.


Stuff the crab mixture into each of the slits.


Sprinkle the smoked paprika over the crab mix. Bake for 6-8 mins.

serve & enjoy!