Pan Seared Cod with Lemon Butter

quick & delicious!

This Pan Seared Cod is cooked in a hot skillet, & seasoned with herbs & spices & drizzled in a homemade lemon butter sauce👉


– white fish fillets  –  lemon pepper seasoning – smoked paprika  – salt to taste – cooking oil or butter *all ingredients listed below

Step 1

Pat the fish dry.

Step 2

Season the fish with lemon pepper, smoked paprika & salt.

Step 3

Preheat a skillet on medium heat on the stove with butter.

Step 4

Cook the fish for 2-3 mins on each side until the fish is cooked through.

serve & enjoy!

serve & enjoy!

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